What does the pack-date indicate about the meat?

The pack-date specifically refers to the date when the meat was ground and then packaged. This date is significant as it provides insight into the freshness of the meat and is crucial for inventory management and ensuring quality control at Five Guys. Knowing the pack-date helps to guarantee that the meat served is within the optimal freshness window for customers, which aligns with the company’s commitment to high-quality ingredients. Understanding the context of this date can also assist in making informed decisions regarding the use and rotation of meat inventory to maintain consistent food safety standards.