How many stages must fries be cooked in?

Fries must be cooked in three stages to achieve the ideal texture and taste that Five Guys is known for. The first stage involves blanching the fries in lower-temperature oil, which cooks the potatoes through without browning them significantly. This step prepares the fries by softening them and getting them to the right level of moisture.

The second stage, which occurs after a resting period, involves cooking the fries in higher-temperature oil. This stage is crucial for achieving that signature golden-brown color and crispy exterior. The final step may include briefly frying the fries again at a higher temperature to ensure they are crispy and hot just before serving.

This three-stage process sets Five Guys fries apart by ensuring they are tender on the inside and perfectly crispy on the outside, enhancing the overall eating experience.