For a single box of bacon, what is the maximum preparation time allowed?

The maximum preparation time allowed for a single box of bacon is 30 minutes. This timeframe ensures that the bacon is cooked properly, maintaining safety and quality standards. The 30-minute limit is in place to prevent any potential food safety issues that can arise from extended holding times, such as bacteria growth or quality deterioration. The focus on a shorter preparation time also guarantees that customers receive fresh and tasty bacon, aligning with Five Guys' commitment to quality. By adhering to this guideline, the establishment can provide a consistent product while ensuring adherence to food safety protocols.